Giordano's

Shaun Barker 4 months ago

Pat was awesome, great hospitality and great service. Tried their deep dish pizza and it was delicious! Definitely recommend!

Neel Patel 4 months ago

The best deep dish Chicago style pizza I ever had , the quantity and quality was above par as always. I just had dine in experience the 2nd time here after a year gap and still it’s the best. I had veggie deep dish and wanted a little extra black olives and everything was beyond my expectations. Must try if u are vegetarian it’s really awesome and delicious. And as good was the staff here our server was always available whenever we needed him even being so busy. HIGHLY RECOMMENDED must try

C Jennifer M Edited 4 months ago

I knew this was going to happen and I did it anyway, just to be sure. I'm just glad this wasn't my first time; if it was, I'd never go back. 3 ☆☆☆ is the average for tonight's 1 ☆ and 5 ☆ for all the years of my loyalty and biased thinking. Giordano's is legitimately my favorite for Chicago Stuffed and I order it with the same three ingredients: seasoned ground beef, sliced tomato and fresh spinach. After tonight, Mugs Burner (Thin Crust Italian Beef with Jardinere) still reigns supreme. I always thought Buona Beef had more flavor than Portillos. So, when Giordano's emailed me a notification that they teamed up and created their own version of Italian Beef pizza, I was compelled to try it. UGH, it was a regrettable mistake. Shame on you, Giordano's for cheating and lying to me. What I actually got was heartburn and for the first time in my life, burping made me regurgitate the peppers, rejecting the root cause of the acid reflux. Do you see the obvious imbalance of ingredients? It's like watching a movie on Tubi that is based on actual events but it wasn't. I wish I could retrieve the old lady asking, "WHERE'S THE BEEF?" for Wendy's from the commercial archives.

FireAlarmExpert25 2 years ago

Another great time at a restaurant! We came at around 7PM so it was pretty empty like in the photos. Our server was still with some great energy so that’s good. We later started to talk more to the server as we were friends which is another good thing! I unfortunately did not get the name but I’m sure I’ll see her again one day to cache her name. The food was overall great. I got the normal, cheese deep dish individual which was perfect. Seems like I really got full from out appetizers because I only eat a slide and half a slice. There’s a lot of cheese so I’m keeping the food at 4 star. Now for our appetizers we had mozzarella sticks which were triangle shaped. And then we got parmesan garlic fries (something along that line) which were just normal, nothing too special. I would highly recommend the mozzarella sticks as the cheese string pull is very long and tasty! And for the place it self it was very clean. I could tell it’s an older building by some clues. The tables were clean and very neat. Utensils were just normal other than the butter knife’s were more made to cut pizza, which was needed for sure. Overall great place! Thanks for the experience Giordano’s!

Linna Vega 2 years ago

Nice place to come eat. We had calamari for appetizer. It was really good, definitely enough for 2 to 4 peeps. Also ordered a deep dish, Chicago, original style pizza and a thin crust spinach and cheese pizza!! Crust amazing! Sauce Amazing! Just so good!